At lunch time you can eat “on the go” next to the Loire, either inside or on the terrace. Our Chef and his team prepare traditional meals with fresh seasonal produce for all taste buds.
Our fast-food restaurant near Angers is dedicated to quality. The Bistrot is worth a visit!
Fancy something sweet? Our pastry chef has it covered! Come and share a tasty treat … or keep it for yourself!
When late afternoon comes round, unwind with a delicious aperitif in a wine bar ambiance.
And when night falls, our barman will suggest some of Les 3 Lieux cocktails for you to try in a musical atmosphere.
It’s a warm and friendly place to share great moments with great company.
A unique experience in the heart of the Loire Valley
(Alcohol abuse is harmful to your health. Please enjoy responsibly.)

All Accessibility conditions www.les3lieux.com or phone 02.14.03.03.53

A traditional restaurant on the doorstep of Angers
Near Angers, our gourmet restaurant offers fine cuisine perfectly answering a festive or casual dining. It will appeal to gourmets as well as gourmets among you.

A kitchen which opens onto the dining room, a dining room which opens out to the Loire…..the stage is set!
From the many tables in the restaurant, you can watch the chefs preparing your various dishes, with fresh seasonal produce, through a large glass wall.
You can choose to book the Chef’s Table to share a meal with friends, or tuck yourself away in the alcoves for a little more privacy with your friends or soak up the magical ambiance of the dining room. The “food and wine” pairings are a prominent feature and invite you on a journey of discovery.

Distinction 3 cocottes of logis de France
All Accessibility conditions www.les3lieux.com or phone 02.14.03.03.53

Wine bar - Cellar to eat located in the city center of Angers, between the place Imbach and the place of the Pilori.
Natural wines on site or to take away. Catering for lunch and dinner.

A Michelin-star restaurant with a definite neighbourhood feel, where the focus is on taste, freshly grown produce and creative presentation. Wine is the perfect complement to your meal and it is chosen carefully to enhance the total dining experience.

Come and discover our gourmet restaurant, housed in the cellars of an old windmill. This listed building, a special tourist site, is still in working order. Guided tours by appointment.

The restaurant behind Le Quai, in the Doutre side of the Maine, is a well-known address for gourmets in Angers for years. L’Ardoise was taken over in 2016 by Brice Sanchez and Thibault Savornin and kept its excellent reputation. Those two friends have worked in the Tour d’Argent and the Abbaye de Fontevraud restaurant and cook generous dishes, with audacious, but always brilliant, mixes of flavours. A real treat for your taste buds and eyes. What about drinking a wine with your dishes? The wine list contains many organic wines. Do not hesitate to ask Thibault for advice. The warm bar decoration and friendly atmosphere make you want to come back. We advise you to try it by yourself as soon as possible!

Hours:
Closed for leave: The first two weeks of May, three first weeks of August.

The cellar of Alexandre and Anne-Hélène includes a selection of dozens of references for lovers of natural wines, organic or biodynamic. They will advise you in your choice if you are novices.
It is an essential place in the train station area where you can enjoy a few drinks with deli or cheese platters.
Cheers !