CHEESE AND HAM LOAF

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6 PERS.
60 MIN.
30 MIN.

CHEESE AND HAM LOAF

The ingredients

  • 300 g flour
  • 6 eggs
  • 12 tbsp milk
  • 100 g melted butter
  • 225 g Gruyère cheese, grated
  • 300 g ham, diced
  • 1 sachet baking powder

The recipe

Combine the flour and eggs, adding them one by one, followed by the milk, melted butter, Gruyere cheese and baking powder.

Add the diced ham.

Turn the mixture into a loaf tin and bake for one hour at 180°C.

Serve warm.

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