Give your opinion :
 
 
Rosé de Loire- AOC by decree on 4th September 1974
 
 
 
Rosé
     
 

A fine weather friend, this wine is light, supple and approachable.


 

The wine
Annual production: 
Roughly 60,000 hl for 1,000 ha, mainly in the AnjouBasic yield: 60 hl/ha
Grape varieties: Cabernet Franc, Cabernet Sauvignon, Grolleau, Pineau d’Aunis, Gamay and Côt. 
Dominant growing practices: Density of 4,000 to 5,000 plants/ha. Single or double Guyot pruning.

Tasting
Sensorial characteristics: 
Crystal clear appearance from pale pink with glints of grey, to raspberry pink with orangey hints.
Very aromatic nose, with notes of small red fruits (strawberry, raspberry, redcurrant), of violets and English candy.
Light, supple, delicate and refreshing on the palate. 
Serving temperature: 8°C
Ageing potential: Best when young.


 
 
Cliquez pour agrandir
 
Where to find this wine?
 
This wine will enhance :
Sweet tarts / fruit salads
Also goes well with
 
For a variety of occasions :
A Girls' Night
Market Day
Football Night
After The Garden...
Moral Support
When Asia Comes To Dinner


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